Departments >> Hotel Management and Catering Tech > Programmes

Programmes

Under Graduate Programmes:

Bachelor Degree

Bachelor of Hotel Management and Catering Technology (4 years)
- Course Structure (CBCS) with effect from 2022 batch onward : Course Structure
- Syllabus

Time Table

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VIRTUAL LAB

SP 2021 : I Sem; IV Sem; VI Sem II Sem
MO 2020 : III Sem; VI Sem.; VII Sem

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SP 2024 : II Semester; IV Semester; VI Semester
SS 2023 NEW
SP 2023 : II Semester; IV Semester; VI Semester; VIII Semester
MO 2022 : I Semester; III Semester; V Semester (IT); VII Semester
SS 2022
SP 2022 : II Semester; IV Semester; VIII Semester Open Elective
MO 2021 : I Semester; III Semester; V Semester; V Sem (Revised)
SP 2021 : II Semester; II Semester (Revised); IV Semester; VI Semester; VIII Semester; Open Elective
MO 2020 : I Semester; III Semester; V - Semester; VII Semester; Open Elective HMCT Department
SP 2020 : II - Semester, IV - Semester; VIII - Semester
MO 2019: Ist, IIIrd, Vth & VII- Semester
SP2019: II- Semester; IV- Semester; VIII- Semester
MO2018: I- Semester; III- Semester; V Semester; VII Semester
SP 2018: II- Semester; IV- Semester; VIII Semester
MO 2017: I-Semester, III-Semester, V-Semester,VII-Semester
SP 2017:II-Semester,IV- Semester, VIII-Semester.
MO 2016: I-Semester, III-Semester, V-Semester,VII-Semester

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