Book Publication

  • Dr. Abhinav Kr. Shandilya, Mr. Gautam Shandilya, Dr. Nishikant Kumar and Dr. Praveen Srivastava (2018) edited a book titled “Transforming Communities through sustainable tourism in and around Jharkhand : Trends and Challenge" published by Disha International Publishing House, ISBN : 978-93-84782-02-3.
  • Dr. Abhinav Kr. Shandilya (2015) published a book titled "Ä textbook of Food Production Foundation"  published by Trinity Press – An imprint of Laxmi Publication Pvt. Ltd. ISBN : 978-93-85935-16-9
  • Dr. Abhisek Jana and Dr. Praveen Srivastava (2015) published a book titled “United Colours of Alcohol” published by Trident Publication. ISBN : 9788193094686.
  • Dr. Amit Saran (2013)  published a book titled "The Indian Imperial Diet (600 BC : 18th Century)" published by Excel India Publishers New Delhi, ISBN 97-93-82062-35-6.