Paper Published in Journals
|
Journal Name
|
Name of Research Paper
|
ISSN
|
Volume
|
Issue
|
Year
|
Page No
|
JOHAR - Journal of Hospitality Application & Research
|
Services at Restaurants: Expectation and Service Perception of Guests: A Case Study of Ranchi
|
0973-4538
|
6
|
2
|
2011
|
36-45
|
Atna - Journal of Tourism Studies
|
The Attitude of Customers towards organized Food Retailing: An Application of Attitude-towards-Object Model
|
0975-3281
|
6
|
1
|
2011
|
105-118
|
International Journal of Management, IT & Engineering
|
Application and Implementation of CRM in Hotels of Developing Cities - A Case Study of Ranchi
|
2249-0558
|
2
|
1
|
2012
|
271-294
|
International Journal of Management, IT & Engineering
|
Study of Customer Preferences to Choose an Organised Retail Outlet - A Case Study of Ranchi
|
2249-0559
|
2
|
3
|
2012
|
302-318
|
ATITHI - Journal of Hospitality & Tourism
|
A Melange of Food Outlets Consumers' Behaviour: Specifying Geographical Area Issues of Jharkhand
|
2347-6907
|
2
|
|
2014
|
30-39
|
International Journal of Hospitality and Tourism Systems
|
Urban Consumers' Preference for Organised and Unorganised Food Retailing in the State of Jharkhand, India
|
0974-6250
|
7
|
2
|
2014
|
9-18
|
Journal of Advance Research in Dynamical & Control Systems
|
An Empirical Study on Customer Perception & Expectation on Service Quality of Select Hotels of Rajasthan: With reference to SERVQUAL Model
|
1943-023X
|
11
|
11- Special Issue
|
2019
|
1-5
|
International Journal of Research and Analytical Reviews
|
Factors contributing to students exchange program of Indian hospitality students in collaboration with foreign institutions in specific reference to Vatel France
|
2349-5138
E ISSN 2348-1269
|
6
|
Special Issue Conference 2019
|
2019
|
100-104
|
Journal of Emerging Technologies and Innovative Research
|
SERVQUAL Model: An Analysis of Star Hotels in Jaipur
|
2349-5162
|
6
|
5
|
2019
|
686-689
|
Vidyabharati International Interdisciplinary Research Journal (Special Issue on Fostering Human Resilience-Catalyst for Management, Science and Technology)
|
Food Waste: An Issue That Demands Policy, Research and Action to Prevent its Generation
|
2319-4979
|
|
Special Issue
|
2021
|
530-538
|
Drug and Cell Therapies in Haematology
|
Linkages between Food Waste and Wasteful Consumer Behaviour: A study on catering industry in Surat on the perspective of SDG 2030
|
2281-4876
|
10
|
3
|
2021
|
194 - 203
|
International Journal of Early Childhood Special Education (INT-JECSE)
|
Food Waste Consumer Behaviour: A Bibliometric Review
|
1308-5581
|
14
|
3
|
2022
|
4006-4019
|
F1000Research
|
The journey of F1000Research since inception: through bibliometric analysis
|
2046-1402
|
12
|
516
|
2023
|
1-28
|
Gyan Management Journal
|
Moderating effect of price on the relationship of economic animosity and ethnocentrism with purchase decision of retail consumers of Jharkhand
|
0974-7621
|
18
|
1
|
2024
|
30-37
|
Paper Published as Conference proceedings
|
Title of proceedings
|
Publisher
|
Year
|
ISBN
|
Title of paper
|
Page No
|
Proceedings of National Seminar -Unleashing Entrepreneurship in India: Opportunities and Challenges
|
Lord's Publishing House
|
2014
|
978-81-928178-5-9
|
Tourism enterprises and rural entrepreneurship in Jharkhand: prospects and challenges
|
48-53
|
Proceedings of the International Conference on - Business paradigms in emerging markets 2014
|
School of Management, NIT, Rourkela
|
2014
|
978-93-5196-520-6
|
Young Consumers’ Attitudes Towards Foreign Fast-Food Giants and Local Food Outlets in the Emerging MARKET
|
1-16
|
Proceeding of 2nd International E-conference -"Digital Learning Methodologies: Transformation of Business, Management and Education Practices"
|
Journal Press India
|
2021
|
978-81-950136-5-4
|
Digitalization in Higher Education - Issues and Challenges in the Context of State
Universities of Bihar, India
|
1-7
|
Proceedings of
2nd CT International Hospitality
and Tourism E-Conference
(CTIHTC)-2021 - "Revamping Hospitality and Tourism Industry
through Innovation"
|
Eureka Publications
|
2021
|
978-93-91260-49-1
|
Impact of COVID-19 on Indian Hospitality and Tourism
Industry and the Way Forward
|
1-14
|
2022 International Conference on Innovations in Science and
Technology for Sustainable Development (ICISTSD) - #55159
|
IEEE
|
2022
|
978-6654-9936-1
|
Food Waste and Sustainability Through a Lens of Bibliometric Review: A step Towards Achieving SDG 2030
|
185-192
|